Really slow food
Jun. 12th, 2011 12:51 pmWhen they talk about slow food I'm not sure they mean this slow.
Pasta sauce
Last November, I planted tomatoes and basil
8 weeks ago I pulled out the last of the tomato vines and put the green tomatoes in a bowl in the kitchen
3 weeks ago I pulled out the last of the basil, washed it, removed the snails, and put the leaves in a tea towel to soak up the water.
I was going to make pesto but then I forgot about it.
Today I put the dried basil leaves and the non-squishy tomatoes into a saucepan with some onion and white wine and put it on my stovetop about 2 hours ago.
I wonder how it will taste?
Pasta sauce
Last November, I planted tomatoes and basil
8 weeks ago I pulled out the last of the tomato vines and put the green tomatoes in a bowl in the kitchen
3 weeks ago I pulled out the last of the basil, washed it, removed the snails, and put the leaves in a tea towel to soak up the water.
I was going to make pesto but then I forgot about it.
Today I put the dried basil leaves and the non-squishy tomatoes into a saucepan with some onion and white wine and put it on my stovetop about 2 hours ago.
I wonder how it will taste?
no subject
Date: 2011-06-12 10:31 pm (UTC)no subject
Date: 2011-06-25 02:55 pm (UTC)